Publications

PUBLICATIONS (SINCE 2000)

2012

  • Hollebeeck S., WinnantJ., Hérent MF, During A., Leclercq J., Larondelle Y., Schneider YJ. Anti-inflammatory effects of pomegranate 5Punica granatum L.) husk ellagitannins in Caco-2 cells, an in vitro model of human intestine. Food Funct (2012)
  • Schneider AC., Mignolet E., Schneider YJ., Larondelle Y.  Uptake of conjugated linolenic acids and conversion to cis-9, trans-11-or trans-9, trans-11-conjugated linoleic acids in Caco-2 cells. The British Journal of Nutrition (2012)
  • SchneiderAC, Beguin P., Bourez S., Perfield JW 2nd, Mignolet E., Debier C., Schneider YJ. Larondelle Y. Conversion of t11t13 CLA into c9t11 CLA in Caco-2 cells and inhibition by sterculic oil.PloS One 2012 7(3) .
  • Bourez S., Le Lay S., Van den Daelen C., Louis C., Larondelle Y., Thomé JP. , Schneider YJ., Dugail I, Debier C.. Accumulation of polychlorimated biphenyls in adipocytes : selective targeting to lipid droplets and role of caveolin-1. PloS One 2012 7(2) .

 2011

  • Ribonnet L., van der heiden E., Nobels I., Chaumont A., Remacle AS., De Saeger S, Schneider YJ, Scippo ML, Blust R, Pussemier L, Larondelle Y.   Potential of an in vitro toolbox combined with exposure data as a first step for the risk assessment of dietary chemical contaminants Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2011 (9) 1136-58
  • Michiels Jean-François, Sart Sébastien, Schneider Yves-Jacques Agathos Spiros N.  Effects of a soy peptone on g-IFN production steps in CHO-320 cells. Process Biochimistry Vol. 46, n°9, p.1759-1766 (2011)
  • Njumbe Edjage E., Larondelle Yvan, Diana Di Mayungu J., Scippo ML., Schneider Yves-Jacques.  Screening, identification and quantification of glucosinolates in black radish (Raphanus sativus L. niger) based dietary supplements using liquid chromatography coupled with a photodiode array and liquid chromatography –mass spectrometry Journal of Chromatography A Vol. 1218, n°28, p. 4395-4405( 2011)
  • Ribonnet Laurence, Callebaut Alfons, Nobels Ingrid,  Scippo ML., Schneider Yves-Jacques.  Modulation of CYP1A1 activity by a Ginkgo biloba extract in the human intestinal Caco-2 cells. Toxicology Letters Vol. 202, n°3, p. 193-202 (2011)
  • Hollebeeck Sylvie, Raas Thomas, Piront Neil, Schneider Yves-Jacques, Toussaint,Olivier.  Dimethy sulfoxide(DMSO) attenuates the inflammatory response in the in vitro intestinal Caco-2 cell model. Toxicology Letters Vol. 206, n°3, p. 268-275(2011)
  • Stoey Stoycho D, Gundasheva Dimitri, Zarkov Ivan, Mircheva Teodora, Zapryanova Dimitrina.  Experimental mycotoxic nephropathy in pigs provoked by a mouldy diet containing ochratoxin A and fumonisin B1. Experimental and toxicologic pathology: official journal of the Gesellschaft fur Toxikologische Pathologie (2011)
  • Drugman Jean-Christophe, Schneider Yves-Jacques., Agathos Spiros N.  Insect cells as factories for biomanufacturing. Biotechnology Advances : research reviews (2011)
  • Michiels Jean-François, Barbau Jérémie, De Boel Sébastien, Dessy Stéphanie, Agathos Spiros N.  Characterisation of beneficial and detrimental effects of a soy peptone, as an additive for CHO cell cultivation. Process Biochimistry Vol. 46, n°3, p. 671-681(2011)
  • Ribonnet Laurence, van der Heiden E., Nobels Ingrid, Chaumont A., Remacle A.-S.  Potential of an in vitro toolbox combined with exposure data as a first step for the risk assessment of dietary chemical contaminants. Food Additives & Contaminants :PartA-Chemistry , Analysis, Control, Exposure & Risk Assessment Vol. 28, n°9, p. 1136-1158(2011)

 2010

  • De Wael Frédéric, Muccioli Giulio, Lambert Didier, Sergent Thérèse, Schneider Yves-Jacques Chemistry around imidazopyrazine and ibuprofen European Journal of Medicinal Chemistry Vol. 45, n°9, p. 3564-3574(2010)
  • Fievez Virginie, Plapied Laurence, Plaideau Catheline, Legendre Daniel, des Rieux Anne.  In vitro identification of targeting-ligands of human M cells by Phage Display. International Journal of Pharmaceutics Vol. 394, n°1-2, p. 35-42(2010)
  • Van De Walle Jacqueline, Sergent Thérèse, Piront Neil, Toussaint Olivier, Schneider Yves-Jacques.  Deoxynivalenol affects in vitro intestinal epithelial cell barrier integrity through inhibition of protein synthesis. Toxicology an Applied Pharmacology: for those working in the fields of toxicology, pharmacology, biochemisty, nutrition, veterinary medicine Vol. 245, n°3, p. 291-298(2010)
  • Van De Walle Jacqueline, During Alexandrine, Piront Neil, Toussaint Olivier, Schneider Yves-Jacques.  Physio-pathological parameters affect the activation of inflammatory pathways by deoxynivalenol in Caco-2 cells. Toxicology in Vitro Vol. 24, n°7, p. 1890-1898(2010)
  • Dahl Svein G., Aarons Leon, Gundert-Remy Ursula, Karlsson Mats O., Schneider Yves-Jacques. Incorporating Physiological and Biochemical Mechanisms into Pharmacodynamic Models : A Conceptual Framework. Basic & Clinical Pharmacology & Toxicology Vol. 106, n°1, p. 2-12(2010)
  • Sart Sébastien, Schneider Yves-Jacques, Agathos Spiros N.  Influence of culture parameters on a ear mesenchymal stem cells expanded on microcarriers. Journal of Biotechnology Vol. 150, n°1, p. 149-60(2010)
  • Sergent Thérèse, Piront Neil, Toussaint Olivier, Schneider Yves-Jacques. Inflammatory parameters in Caco-2 cells : Effect of stimuli nature, concentration, combination and cell differentiation. Toxicology in vitro Vol. 24, n°5, p. 1441-9 (2010)

2009

  • Chalghoumi Raja, Thewis Andre, Beckers Yves, Marcq Christopher, Potelle Daniel. Adhesion and Growth inhibitory Effect of Chiken Egg Yolk Antibody (IgY) on salmonella enterica Serovars Enteritidis and Typhimurium In Vitro. Foodborne Pathogens and disease Vol. 6, n°5, p. 593-604(2009)
  • DI Mayungu J.D., Monbaliu S., Scippo M.-L., Maghuin-Rogister G., Schneider Yves-Jacques LC-MS/MS multi-analyte method for mycotoxin determination in food supplements. Food additives and contaminants Vol. 26, n°6, p. 885-895(2009)
  • Bourez S., Louis C., Remacle C., Larondelle Y., Schneider Yves-Jacques. Efficient accumulation of PCBs in primary culture of rat adipocites : a tool the toxicokinetics of these persistent organic pollutants Toxicology Letters Vol. 189, n°6, p. s73-s73(2009)
  • Ribonnet L., Callebaut A., Scippo M.-L.,Muller M., De Saeger S.  Modulation of cytochrome P4501A1 expression and activity in intestinal Caco-2 cells by components of Ginkgo biloba-based dietary supplements Toxicology Letters Vol. 189, n°6, p. s73-s73(2009)
  • Romier B., Van de Walle J., During A., Joly A., Rousseau C. Inhibition of inflamatoty mediators by polyphenoli plant extracts in human intestinal Caco-2 cells. Food and chemical toxicology. 47, n°6, p. 1221-30(2009)
  • Slüter B., Plapied L., Fievet V., Sande M.-A., des Rieux A.  Mechanistic study of the adjuvant effect of biodegradable nanoparticles in mucosal vaccination. Journal of controlled Release Vol. 138, n°2, p. 113-121(2009)
  • Fievet V.,  Plapied L., des Rieux A.,Poucelle V., Freichels H. Trageting nanoparticles to Mcells with non-peptidic ligands for oral vaccination. European Journal of pharmaceutics and Biopharmaceutics Vol. 73, n°1, p. 16-24(2009)
  • Sart Sébastien, Schneider Yves-Jacques, Agathos Spiros N. Ear mesenchymal stem cells : An efficient adult multipotent cell population fit for rapid and scalable expansion, Journal of Biotechnology, 139, p. 291-299. (2009) 
  • DANYI S, BROSE F, BRASSEUR C., SCHNEIDER Yves-Jacques, LARONDELLE Yvan, PUSSEMIER L., ROBBENS J., DE SAEGER S., MAGHUIN-ROGISTER G., SCIPPO M-L, Analysis of EU priority polycyclic aromatic hydrocarbons in food supplements using high performance liquid chromatography coupled to an ultraviolet, diode array or fluorescence detector, Analytica Chimica Acta, 633, 2009, p. 293-299
  • SERGENT Thérèse, DUPONT Isabelle, JASSOGNE C., RIBONNET Laurence, VAN DER HEYDEN Emmanuel, SCIPPO M-L, MULLER M., McALISTER D., PUSSEMIER Luc, LARONDELLE Yvan, SCHNEIDER Yves-Jacques, CYP1A1 induction and CYP3A4 inhibition by the fungicide imazalil in the human intestinal Caco-2 cells - Comparison with other conazole pesticides, Toxicology Letters, 184, 2009, p. 159-168. 
  • ROMIER Béatrice, SCHNEIDER Yves-Jacques, LARONDELLE Yvan, DURING Alexandrine, Dietary polyphenols can modulate the intestinal inflammatory response, Nutr. Rev., 67, 7, 2009, p. 363-378. 
  • VAN DER HEIDEN E., BECHOUX N., MULLER M., SERGENT Thérèse, SCHNEIDER Yves-Jacques, LARONDELLE Yvan, MAGUIN-ROGISTER G., SCIPPO M-L, Food flavonoid aryl hydrocarbon receptor-mediated agonistic/antagonistic/synergic activities in human and rat reporter gene assays, Anal Cim. Acta, 637, 2009, p. 337-345. (Publié).

2008

  • VANHULLE S, TROVASLET M, ENAUD E, LUCAS M, TAGHAVI S, VANDERLELIE D, VAN AKEN B, FORET M, ONDERWATER R, WESENBERG D, AGATHOS S, SCHNEIDER Y-J, CORBISIER A-M, Decolorization, Cytotoxicity, and Genotoxicity Reduction During a Combined Ozonation/Fungal Treatment of Dye-Contaminated Wastewater, Environ. Sci. Technol., 42, 2008, 584-589.
  • BERNUY B, MEURENS M, MIGNOLET E, LARONDELLE Y, Performance comparison of UV and FT-Raman spectroscopy in the determination of conjugated linoleic acids in cow milk fat, Journal of Agricultural and Food Chemistry, 56, 2008, 1159-1163.
  • CHIRINOS R, CAMPOS D, COSTA N, ARBIZU C, PEDRESCHI R, LARONDELLE Y, Phenolic profiles of Andean mashua (Tropaeolum tuberosum Ruiz & Pavon) tubers : identification and evaluation of their antioxidant capacity contribution, Food chemistry, 106, 2008, 1285-1298.
  • BODIN N, MAMBRINI M, WAUTERS J, ABBOUDI T, OOGHE W, LE BOULENGÉ É, LARONDELLE Y, ROLLIN X, Theonine requirements for rainbow trout (Oncorhynchus mykiss) and Atlantic salmon (Salmo salar) at the fry stage are similar, Aquaculture, 274, 2008, 353-365.
  • DANG VAN Quynh Chau, FOCANT Michel, DESWYSEN David, MIGNOLET Eric, TURU Christine, POTTIER Jean, FROIDMONT Eric, LARONDELLE Yvan, Influence of an increase in diet structure on milk conjugated linoleic acid content of cows fed extruded linseed, Animal, 2, 2008, p. 1538-1547. (Publié, Scientifique - portée internationale).
    Dang Van Quynh Chau, Larondelle Yvan, Transvetzuren in de voeding en hun impact op de gezondheid, Nutrinews, 2, 2008, p. 8-14. 
  • SOUZA Jésus n.s., SILVA Evaldo, LOIR Adeline, ROGEZ Hervé, REES Jean-François, LARONDELLE Yvan, Antioxidant capacity of four polyphenol-rich Amazonian plant extracts: a correlation study using chemical and biological in vitro assays, Food chemistry, 106, 2008, p. 331-339.
  • CHIRINOS Rosana, CAMPOS David, COSTA N., ARBIZU C., PEDRESCHI Romina, LARONDELLE Yvan, Phenolic profiles of Andean mashua (Tropaeolum tuberosum Ruiz & Pavon) tubers : identification by HPLC-DAD and evaluation of their antioxidant activity, Food chemistry, 106, 2008, p. 1285-1298. 
  • SERGENT Thèrése, RIBONNET Laurence, KOLOSOVA Anna, GARSOU Serge, SCHAUT Annelore, DE SAEGER Sarah, VAN PETEGHEM Carlos, LARONDELLE Yvan, PUSSEMIER Luc, SCHNEIDER Yves-Jacques, Molecular and cellular effects of food contaminants and secondary plant components and their plausible interactions at the intestinal level, Food and Chemical Toxicology, 46, 2008, p. 813-841. 
  • SCHAUT Annelore, DE SAEGER Sarah, SERGENT Thèrése, SCHNEIDER Yves-Jacques, LARONDELLE Yvan, PUSSEMIER Luc, VAN PETEGHEM Carlos, Study of the gastrointestinal biotransformation of zearalenone in a Caco-2 cell culture system with liquid chromatographic methods, Journal of Applied Toxicology, 28, 2008, p. 966-973. 
  • AOUDIA Nabila, TANGNI Emmanuel, LARONDELLE Yvan, Distribution of ochratoxin A in plasma and tissues of rats fed a naturally contaminated died amended with micronized wheat fibres: Effectiveness of mycotoxin sequestering activity, Food and Chemical Toxicology, 46, 2008, p. 871-878. 
  • VAN DE WALLE Jacqueline, ROMIER Béatrice, LARONDELLE Yvan, SCHNEIDER Yves-Jacques, Influence of deoxynivalenol on NF-kB activation and IL-8 secretion in human intestinal Caco-2 cells, Toxicology Letters, 177, 2008, p. 205-214.
  • ROMIER Béatrice, VAN DE WALLE Jacqueline, DURING Alexandrine, LARONDELLE Yvan, SCHNEIDER Yves-Jacques, Modulation of signaling NF-kB activation pathway by polyphenols in human intestinal Caco-2 cells, British Journal of Nutrition, 100, 2008, p. 542-551.
  • CHIRINOS Rosana, CAMPOS David, WARNIER Marie, PEDRESCHI Romina, REES Jean-François, LARONDELLE Yvan, Antioxydant properties of mashua (Tropaeolum tuberosum)phenolic extracts against oxidative damage using biological in vitro assays, Food Chemistry, 111, 2008, p. 98-105.
  • SCHAUT Annelore, DE SAEGER Sarah, SERGENT Thèrése, SCHNEIDER Yves-Jacques, LARONDELLE Yvan, PUSSEMIER Luc, BLANK R., VAN PETEGHEM Carlos, Liquid chromatographic methods for biotransformation studies of ochratoxin A, Biomedical Chromatography, 22, 2008, p. 1013-1020. 

2007

  • DES RIEUX A, FIEVEZ V, THÉATE I, MAST J, PRÉAT V, SCHNEIDER Y-J, An improved in vitro model of human intestinal follicle-associated epithelium to study nanoparticle transport by M cells, European journal of pharmaceutical sciences, 30, 5, 2007, 380-391, 0928-0987.
  • DRUGMAND J-C, SCHNEIDER Y-J, AGATHOS S, Analysis and modeling of the metabolism of lepidopteran cells, In: Cell Technology for Cell Products, R. Smith, Editor, ed., Dordrecht, Springer, 2007, ISBN1-4020-5475-4, 777-780.
  • DRUGMAND J-C, MICHIELS J-F, AGATHOS S, SCHNEIDER Y-J, Growth of mammalian and lepidopteran cells on BioNOC II disks, a novel macroporous microcarrier, In: Cell Technology for Cell Products, R. Smith, Editor ed., Dordrecht, Springer, 2007, ISBN978-1-4020-5475-4, 781-784.
  • GARINOT M, FIEVEZ V, POURCELLE V, STOFFELBACH F, DES RIEUX A, PLAPIED L, THÉATE I, FREICHELS H, JEROME C, MARCHAND-BRYNAERT J, SCHNEIDER Y-J, PRÉAT V, PEGylated PLGA-based nanoparticles targeting M cells for oral vaccination, Journal of controlled release : official journal of the Controlled Release Society, 120, 3, 2007, 195 - 204, 1873-4995.
  • MOLS J, CAVEZ N, AGATHOS S, SCHNEIDER Y-J, Plant peptones: Nutritional properties sustaining recombinant protein secretion by CHO cells, In: Cell Technology for Cell Products, R. Smith, Editor, ed., Dordrecht, Springer, 2007, ISBN978-1-4020-5475-4, 599-601.
  • ERNENS I, CLEGG R, SCHNEIDER Y-J, LARONDELLE Y, Ability of cultured mammary epithelial cells in a bicameral system to secrete milk fat, Journal of Dairy Science, 90, 2, 2007, 677-681.
  • SILVA E, SOUZA J, ROGEZ H, REES J-F, LARONDELLE Y, Antioxidant activities and polyphenolic contents of fifteen selected plant species from the Amazonian region, Food Chemistry, 101, 2007, 1012-1018.
  • ANDRÉ C, OUFIR M, GUIGNARD C, HOFFMANN L, HAUSMAN J-F, EVERS D, LARONDELLE Y, Antioxidant profiling of native Andean potato tubers (Solanum tuberosum L.) reveals cultivars with high levels of beta-carotene, alpha-tocopherol, chlorogenic acid, and petanin, Journal of Agricultural and Food Chemistry, 55, 2007, 10839-10849.
  • TRAN T, PARKOUDA C, DE SAEGER S, LARONDELLE Y, ROLLIN X, Comparison of the lysine utilization efficiency in different plant protein sources supplemented with L-lysine.HCl in rainbow trout (Oncorhynchus mykiss) fry, Aquaculture, 2007, 477-488.
  • HARCZ P, DE TEMMERMAN L, DE VOGHEL S, WAEGENEERS N, WILMART O, VROMMAN V, SCHMIT J, MOONS E, VAN PETEGHEM C, DE SAEGER S, SCHNEIDER Y-J,LARONDELLE Y, Contaminants in organically and conventionally produced winter wheat (Triticum aestivum) in Belgium, Food additives and contaminants, 24, 7, 2007, 713-720.
  • ABBOUDI T, OOGHE W, LARONDELLE Y, ROLLIN X, Determination of the threonine requirement for maintenance in Atlantic salmon (Salmo salar L.) fry with the diets dilution procedure, Aquaculture Nutrition, 13, 2007, 281-290.
  • CHIRINOS R, CAMPOS D, ARBIZU C, REES J-F, LARONDELLE Y, NORATTO G, CISNEROS-ZEVALLOS L, Effects of genotype, maturity stage and post-harvest storage on phenolic compounds, carotenoid content and antioxidants capacity of Andean Mashua tubers (Tropaeolum tuberosum Ruitz & Pavón), Journal of the Science of Food and Agriculture, 87, 2007, 437-446.
  • RINGOT D, LERZY B, CHAPLAIN K, BONHOURE J-P, AUCLAIR E, LARONDELLE Y, In vitro biosorption of ochratoxin A on the yeast industry by-products : comparison of isothermal models, Bioresource Technology, 98, 2007, 1812-1821.
  • HARCZ P, TANGNI E, WILMART O, MOONS E, VAN PETEGHEM C, DE SAEGER S, SCHNEIDER Y-J, LARONDELLE Y, Intake of ochratoxin A and deoxynivalenol through beer consumption in Belgium, Food additives and contaminants, 24, 2007, 910-916.
  • CHIRINOS R, ROGEZ H, CAMPOS D, PEDRESCHI R, LARONDELLE Y, Optimization of extraction conditions of antioxidant phenolic compounds from mashua (Tropaeolum tuberosum Ruiz & Pavón) tubers, Separation and Purification Technology, 55, 2007, 217-225.
  • SILVA E, ROGEZ H, LARONDELLE Y, Optimization of extraction of phenolics from Inga edulis leaves using response surface methodology, Separation and Purification Technology, 55, 2007, 381-387.
  • SILVA E, POMPEU D, LARONDELLE Y, ROGEZ H, Optimization of the selective adsorption of polyphenols from Inga edulis leaves on macroporous resins using an experimental design methodology, Separation and Purification Technology, 57, 2007, 274-280.
  • NIVYOBIZI A, DESWYSEN D, MOREAU B, DEHARENG D, LARONDELLE Y, PETERS A, The choice of a fitting model for in sacco degradation curves of some temperate and tropical grasses, Grass and Forage Science, 62, 2007, 197-207.
  • DEBIER C, Vitamin E during pre- and postnatal periods, In: Vitamins and Hormones, 2007, 357-373, Vitamin E, 76.

2006

  • ANSELME M, TANGNI E, PUSSEMIER L, MOTTE J, VAN HOVE F, SCHNEIDER Y-J, VAN PETEGHEM C, LARONDELLE Y, Comparison of ochratoxin A and deoxynivalenol loads of organically and conventionally produced beers sold on the Belgian market, Food additives and contaminants, 23, 2006, 910-918.
  • SERGENT T, PARYS M, GARSOU S, PUSSEMIER L, SCHNEIDER Y-J, LARONDELLE Y, Deoxynivalenol transport across human intestinal Caco-2 cells and its effects on cellular metabolism at realistic intestinal concentrations, Toxicology Letters, 164, 2006, 167-176.
  • NOLLEVAUX G, DEVILLE C, EL MOUALIJ B, ZORZI W, DELOYER P, SCHNEIDER Y-J, PEULEN O, DANDRIFOSSE G, Development of a serum-free co-culture of human intestinal epithelium cell-lines (Caco-2/HT29-5M21), BMC, Cell Biol., 2, 2006, 7-20.
  • RENAVILLE B, MULLEN A, MOLONEY F, LARONDELLE Y, SCHNEIDER Y-J, ROCHE H, EPA and 3,10 dithia stearic acid inhibit the desaturation of trans-vaccenic acid into c9, t11-CLA through different pathways in Caco-2 and T84 cells, British Journal of Nutrition, 95, 2006, 688-695.
  • GEORGE F, VRANCKEN M, VERHAEGHE B, VERHOEYE F, SCHNEIDER Y-J, MASSIP A, DONNAY I, Freezing of in vitro produced bovine embryos in animal protein free medium containing vegetal peptones, Theriogenology, 66, 5, 2006, 1381-1390.
  • LARONDELLE Y, SCHNEIDER Y-J, PUSSEMIER L, VAN PETEGHEM C, DE SAEGER S, Interaction between mycotoxins and other food contaminants : a new safety approach, In: Scientific support. Plan for a Sustainable Development Policy II, Belgian Science Policy ed., 2006, 71pp.
  • POTTIER J, RENAVILLE B, DESWYSEN D, FOCANT M, SCHNEIDER Y-J, LARONDELLE Y, Les acides gras trans d'origine industrielle ou naturellement présents dans les produits animaux doivent-ils être logés à la même enseigne ?, In: L'impact de la nutrition sur la santé, K. Descheemaeker ed., 2006, 8.
  • PROVOST A, BASTIN G, AGATHOS S, SCHNEIDER Y-J, Metabolic design of macroscopic bioreaction models : Application to chinese hamster ovary cells, Bioprocess and Biosystems Engineering., 29, 5-6, 2006, 349-366.
  • RINGOT D, CHANGO A, SCHNEIDER Y-J, LARONDELLE Y, Toxicokinetics and toxicodynamics of ochratoxin A, an uptade, Chemico-Biological Interactions, 159, 2006, 18-46.
  • PUSSEMIER L, LARONDELLE Y, VAN PETEGHEM C, HUYGHEBAERT A, Chemical safety of conventionally and organically produced foodstuffs, a tentative comparison under Belgian conditions, Food Control, 17, 2006, 14-21.
  • PUSSEMIER L, PIERARD J-Y, ANSELME M, TANGNI E, MOTTE J, LARONDELLE Y, Development and application of analytical methods adapted to the determination of mycotoxins in organic and conventional wheat, Food additives and contaminants, 23, 2006, 1208-1218.
  • POTTIER J, FOCANT M, DEBIER C, DE BUYSSER G, GOFFE C, MIGNOLET E, FROIDMONT E, LARONDELLE Y, Effect of dietary vitamin E on the biohydrogenation pathways and on milk fat depression in dairy cows fed high fat diets, Journal of Dairy Science, 89, 2006, 685-692.
  • CHIRINOS R, CAMPOS D, BETALLELUZ I, GIUSTI M, SCHWARTZ S, TIAN Q, PEDRESCHI R, LARONDELLE Y, HPLC-DAD/HPLC-MS profiling of anthocyanins from Andean mashua tubers (Tropaeolum tuberosum Ruíz & Pavón) and their contribution to the overall antioxidant activity, Journal of Agricultural and Food Chemistry, 54, 2006, 7089-7097.
  • ROLLIN X, WAUTERS J-B, BODIN N, LARONDELLE Y, OOGHE W, WATHELET B, ABBOUDI T, Maintenance threonine requirement and efficiency of its use for accretion of whole-body threonine and protein in Atlantic salmon (Salmo salar L.) fry, British Journal of Nutrition, 95, 2006, 234-245.
  • DEBIER C, CHALON C, LE BOEUF B, DE TILLESSE T, LARONDELLE Y, THOMÉ J-P, Mobilization of PCBs from blubber to blood in Northern elephant seals (Mirounga angustirostris) during the post-weaning fast, Aquatic Toxicology, 80, 2006, 149-157.
  • ABBOUDI T, MAMBRINI M, OOGHE W, LARONDELLE Y, ROLLIN X, Protein and Lysine requirements for maintenance and for tissue accretion in Atlantic salmon (Salmo salar) fry, Aquaculture, 261, 2006, 369-383.

2005

  • SERGENT T, GARSOU S, SCHAUT A, DE SAEGER S, PUSSEMIER L, VAN PETEGHEM C, LARONDELLE Y, SCHNEIDER Y-J, Differential modulation of ochratoxin A by polyphenols in human Caco-2 cells, Toxicology Lett., 159, 2005, 60-70.
  • DRUGMAND J-C, SCHNEIDER Y-J, AGATHOS S, Environmental effects of lactate on High-FiveTM insect cell metabolism, In: Animal Cell Technology Meets Genomics, F. Godia & M. Fussenegger, ed., Dordrecht, The Netherlands, Kluwer Academic Publishers, 2005, ISBN1-4020-2791-5, 91-94.
  • MOLS J, VERHOEYE F, PEETERS-JORIS C, AGATHOS S, SCHNEIDER Y-J, Extracellular metalloproteases and their inhibitors expressed by the ifn-gamma producing CHO-320 cell line, ESACT Proceedings (F. Godia & M. Fussenegger, eds), 2005, 175-177.
  • PROVOST A, BASTIN G, AGATHOS S, SCHNEIDER Y-J, Metabolic design of macroscopic models : Application to CHO cells, Proc. of the 44th IEE Conference on Decision and Control and the European Control Conference 2005 (ECC-CDC'05), Seville, Spain, December, 12-15, 2005, 2282-2289.
  • LARONDELLE Y, MOTTE J, PEETERS J, VAN PETEGHEM C, SCHNEIDER Y-J, Mycotoxin contamination of regular and organic foodstuffs, In: Scientific Support Plan for a Sustainable Development Policy II, Belgian Science Policy ed., 2005.
  • MOLS J, CAVEZ S, AGATHOS S, SCHNEIDER Y-J, Plant peptones : nutitional properties sustaining recombinant protein secretion by CHO cells, ESACT Proceedings (F. Godia & M. Fussenegger, eds), 2005, 175-177.
  • MOLS J, PEETERS-JORIS C, WATTIEZ R, AGATHOS S, SCHNEIDER Y-J, Recombinant interferon-gamma secreted by CHO-320 cells cultivated in suspension in protein-free media in producted against extracellular proteolysis by the expression of natural protease inhibitors and by the addition of plant protein hydrolysates to the culture medium, In Vitro Cell. Dev. Biol. - Animal, 41, 2005, 83-91.
  • DES RIEUX A, RAGNARSSON E, GULLBERG E, PRÉAT V, SCHNEIDER Y-J, ARTURSSON P, Transport of nanoparticle across an in vitro model of the human intestinal Follicle Associated Epithelium, Eur. J. Pharm. Sci., 25, 2005, 455-465.
  • LACHAT C, VAN CAMP J, DE HENAUW S, MATTHYS C, LARONDELLE Y, REMAUT-DE-WINTER A, KOLSTEREN P, A concise overview of national nutrition action plans in the European Member States, Public Health Nutrition, 8, 2005, 266-274.
  • MEURENS M, BAETEN V, YAN S, MIGNOLET E, LARONDELLE Y, Determination of the conjugated linoleic acids in cow milk fat by Fourier Transform Raman spectroscopy, Journal of Agricultural and Food Chemistry, 2005, 2831-2835.
  • RINGOT D, LERZY B, BONHOURE J-P, AUCLAIR E, ORIOL E, LARONDELLE Y, Effect of the temperature on the in vitro ochratoxin A biosorption onto yeast cell wall derivatives, Process Biochemistry, 40, 2005, 3008-3016.
  • PAEPENS C, DE SAEGER S, SIBANDA L, BARNA-VETRO I, ANSELME M, LARONDELLE Y, VAN PETEGHEM C, Evaluation of fumonisin contamination in cornflakes on the Belgian market by flow-through assay screening and LC-MS/MS analyses, Rnal of Agricultural and Food Chemistry, 53, 2005, 7337-7343.
  • DEBIER C, YLITALO G, WEISE M, GULLAND F, COSTA D, LE BOEUF B, DE TILLESSE T, LARONDELLE Y, PCBs and DDT in the serum of juvenile California sea lions: Associations with vitamins A and E and thyroid hormones, Environmental Pollution, 134, 2005, 323-332.
  • DEBIER C, LE BOEUF B, IKONOMOU M, DE TILLESSE T, LARONDELLE Y, ROSS P, Polychlorinated biphenyls, dioxins and furans in weaned, free-ranging northern elephant seal pups from central California, USA, Environmental Toxicology and Chemistry, 24, 2005, 629-633.
  • DEBIER C, POTTIER J, GOFFE C, LARONDELLE Y, Present knowledge, effects of supplementation and unexpected behaviours of vitamins A and E in colostrums and milk, Livestock Production Science, 98, 2005, 135-147.
  • RUIBAL-MENDIETA N, DELACROIX D, MIGNOLET E, PYCKE J-M, MARQUES C, ROZENBERG R, PETITJEAN G, HABIB-JIWAN J-L, MEURENS M, QUETIN-LECLERCQ J, DELZENNE N, LARONDELLE Y, Spelt (Triticum aestivum ssp. spelta) as a source of breadmaking flours and bran naturally enriched in aleate and minerals but not phytic acid, Journal of Agricultural and Food Chemistry, 53, 2005, 2751-2759.
  • RUIBAL-MENDIETA N, DELACROIX D, MIGNOLET E, PYCKE J-M, MARQUES C, ROZENBERG R, PETITJEAN G, HABIB JIWAN J-L, MEURENS M, QUETIN - LECLERCQ J, DELZENNE N, LARONDELLE Y, Spelt (Triticum aestivum ssp. spelta) as a source of breadmaking flours and bran naturally enriched in oleic acid and minerals but not phytic acid, Journal of agricultural and food chemistry, 53, 7, 2005, 2751-2759, 0021-8561.
  • DEBIER C, LARONDELLE Y, Vitamins A and E: Metabolism, roles and transfer to offspring, British Journal of Nutrition, 93, 2005, 153-174.

2004

  • IKONOMOU L, BASTIN G, SCHNEIDER Y-J, AGATHOS S, Effect of partial medium replacement on cell growth and protein production for the High-Five (TM) insect cell line, Cytotechnology, 44, 1-2, 2004, 67-76.
  • MOLS J, PEETERS-JORIS C, AGATHOS S, SCHNEIDER Y-J, Origin of rice protein hydrolysates added to protein-free media alters secretion and extracellular proteolysis of recombinant interferon as well as CHO-320 cell growth, Biotechnol. Lett., 26, 2004, 1043-1046.
  • BALLEZ J, MOLS J, BURTEAU C, AGATHOS S, SCHNEIDER Y-J, Plant protein hydrolysates support CHO-320 cells proliferation and recombinant IFN-gamma production in suspension and inside microcarriers in protein-free media, Cytotechnology, 44, 2004, 103-114.
  • DEBIER C, POMEROY P, THOMÉ J-P, MIGNOLET E, DE TILLESSE T, LARONDELLE Y, An unexpected parallelism between PCBs and vitamin A in seal milk, Aquatic Toxicology, 68, 2004, 179-183.
  • ROGEZ H, BUXANT R, MIGNOLET E, SOUZA J, SILVA E, LARONDELLE Y, Chemical composition of the pulp of three typical Amazonian fruits: araça-boi (Eugenia stipitata), bacuri (Platonia insignis) and cupuaçu (Theobroma grandiflorum), European Food Research and Technology, 218, 2004, 380-384.
  • RAMALLO R, WATHELET J-P, LE BOULENGÉ É, TORRES E, MARLIER M, LEDENT J-F, GUIDI A, LARONDELLE Y, Glucosinolates in isano (Tropaeolum tuberosum) tubers : qualitative and quantitative content and changes after maturity, Journal of the Science of Food and Agriculture, 84, 2004, 701-706.
  • LARONDELLE Y, DELZENNE N, Matière grasse : de la structure chimique au devenir métabolique, Actu-dieta, 3, 4, 2004, 26-27.
  • RUIBAL-MENDIETA N, DEKEYSER A, DELACROIX D, MIGNOLET E, PETITJEAN G, LARONDELLE Y, MEURENS M, The ratio oleate/palmitate allows the distinction between spelt (Triticum spelta L.) and winter wheat (T. aestivum L.) wholemeal, Journal of Cereal Science, 39, 2004, 413-415.

2003

  • TRAORE A, BAUDRIMONT I, DANO S, SANNI A, LARONDELLE Y, SCHNEIDER Y-J, CREPPY E, Epigenetic properties of the diarrhetic marine toxin okadaic acid : inhibition of the gao junctional intercellular communication in a human intestine epithelial cell line, Archives of Toxicology, 77, 2003, 657-662.
  • BURTEAU C, VERHOEYE F, MOLS J, BALLEZ J, AGATHOS S, SCHNEIDER Y-J, Fortification of a protein-free cell culture medium with plant peptones improves cultivation and productivity of an interferon-g-producing CHO cell line, Vitro Cell. Dev. Biol. - Animal, 39, 2003, 291-296.
  • DUFRANE D, MCKAY I, DE AZA P, DELLOYE C, SCHNEIDER Y-J, ANSEAU M, Indirect cytotoxicity evaluation of pseudowollastonite, Journal of materials science : materials in medicine, 14, 1, 2003, 33-38, 0957-4530.
  • IKONOMOU L, SCHNEIDER Y-J, AGATHOS S, Insect cells for industrial production of recombinant proteins , Appl. Microbiol. Biotechnol., 62, 2003, 1-20.
  • BERGER V, GABRIEL A-F, SERGENT T, TROUET A, LARONDELLE Y, SCHNEIDER Y-J, Interaction of Ochratoxin A with human intestinal Caco-2 cells : possible implication of a Multidrug Resistance-associated Protein (MRP2), Toxicology Letters, 140-141, 2003, 465-476.
  • DEBIER C, POMEROY P, DUPONT C, JOIRIS C, COMBLIN V, LE BOULENGÉ É, LARONDELLE Y, THOMÉ J-P, Dynamics of PCB transfer from mother to pup during lactation in UK grey seals Halicheorus grypus: differences in PCB profile between compartments of transfer and changes during the lactation period, Marine Ecology Progress Series, 247, 2003, 249-256.
  • TANGNI E, THEYS R, MIGNOLET E, MAUDOUX M, MICHELET J, LARONDELLE Y, Patulin in domestic and imported apple-based drinks in Belgium: occurrence and exposure assessment, Food additives and contaminants, 20, 2003, 482-489.
  • PENG J, LARONDELLE Y, PHAM D, ACKMAN R, ROLLIN X, Polyunsaturated fatty acid profiles of whole body phospholipids and triacylglycerols in anadromous and landlocked Atlantic salmon (Salmo salar L.) fry, Comparative Biochemistry and Physiology Part B, 134, 2003, 335-348.
  • PENG J, LARONDELLE Y, PHAM D, ROLLIN X, Polyunsaturated fatty acid profiles of whole body phospholopids and triacylglycerols in anadromous and landlocked Atlantic salmon (Salmon salar l.) fry, Biochemistry and Molecular Biology, 134, 2, 2003, 335-348.
  • DEBIER C, POMEROY P, DUPONT C, JOIRIS C, COMBLIN V, LE BOULENGE C, LARONDELLE Y, THOMÉ J-P, Quantitative dynamics of PCB transfer from mother to pup during lactation in UK grey seals Halicheorus grypus, Marine Ecology Progress Series, 247, 2003, 237-248.
  • ROLLIN X, PENG J, PHAM D, ACKMAN R, LARONDELLE Y, The effect of dietary lipid and strain difference on polyunsaturated fatty acid composition and conversion in anadromous and landlocked Atlantic salmon (Salmo salar L.) parr. , Comparative Biochemistry and Physiology Part B, 134, 2003, 349-366.
  • ROLLIN X, MAMBRINI M, ABBOUDI T, LARONDELLE Y, KAUSHIK S, The optimum dietary indispensable amino acid pattern for growing Atlantic salmon (Salmo salar L.) fry, British Journal of Nutrition, 90, 2003, 865-876.

2002

  • IKONOMOU L, DRUGMAND J-C, BASTIN G, SCHNEIDER Y-J, AGATHOS S, Microcarrier culture of lepîdopteran cell lines : implications for growth and recombinant protein production, Biotechnol. Prog., 18, 2002, 1345-1355.
  • DUFRANE D, CORNU O, DELLOYE C, SCHNEIDER Y-J, Physical and chemical processing for a human dura mater substitute, Biomaterials, 23, 14, 2002, 2979-2988, 0142-9612.
  • IKONOMOU L, PEETERS-JORIS C, SCHNEIDER Y-J, AGATHOS S, Supernantant proteolytic activities of High-Five insect cells grown in serum-free culture, Biotechnol. Letters, 24, 2002, 965-969.
  • DEBIER C, POMEROY P, BARET P, MIGNOLET E, LARONDELLE Y, Dynamics of vitamin A in grey seal (Halichoerus grypus) mothers and pups throughout lactation, Canadian Journal of Zoology, 80, 2002, 1262-1273.
  • TANGNI E, PONCHAUT S, MAUDOUX M, ROZENBERG R, LARONDELLE Y, Ochratoxin A in domestic and imported beers in Belgium: occurrence and exposure assessment, Food Additives and Contaminants, 19, 12, 2002, 1169-1179.
  • DEBIER C, POMEROY P, BARET P, MIGNOLET E, LARONDELLE Y, Vitamin E status and the dynamics of its transfer between mother and pup during lactation in grey seals (Halichoerus grypus), Canadian Journal of Zoology, 80, 2002, 727-737.
  • LE BOEUF B, GIESY J, KANNAN K, KAJIWARA N, TANABE S, DEBIER C, Organochlorine pollutants in California sea lions revisited, BioMed Central Ecology, 2:11, 2002, 8.

2001

  • MOLS J, BURTEAU C, VERHOEYE F, PEETERS-JORIS C, BASTIN G, AGATHOS S, SCHNEIDER Y-J, Proteolytic potential during batch cultivation in serum free media on an IFN-gamma producing CHO cell line, In: Animal cell technology: from target to market., Lindner-Olsson E., Chatzissavidou N., Lüllau E. ed., Dordrecht, Kluwer Academic, 2001, ISBN1-4020-0264-5, 227-229.
  • JAWORSKI K, KINARD F, GOLDSTEIN D, HOLVOET P, TROUET A, SCHNEIDER Y-J, REMACLE C, S-nitrosothios do not induce oxidative stress, contrary to other nitric oxide donors, in cultures of vascular endothelial or smooth muscle cells , European Journal of Pharmacology, 425, 2001, 11-19.
  • KINARD F, SERGENT - ENGELEN T, GOLDSTEIN D, VAN VELDHOVEN P, HOLVOET P, TROUET A, SCHNEIDER Y-J, REMACLE C, Smooth muscle cells influence monocyte response to LDL as well as their adhesion and transmigration in a coculture model of the arterial wall, Journal of Vascular Research, 38, 2001, 479-491.
  • FERRUFINO GUARDIA E, TANGNI E, LARONDELLE Y, PONCHAUT S, Lactational transfer of ochratoxin A in rabbits fed a naturally contaminated feed, In: Mycotoxins and phycotoxins in perspective at the turn of the millennium, 2001, 173-180.
  • CLEGG R, BARBER M, POOLEY L, ERNENS I, LARONDELLE Y, TRAVERS M, Milk fat synthesis and secretion: molecular and cellular aspects, Livestock Production Science, 70, 2001, 3-14.
  • THIRUMALA DEVI K, MAYO M, GOPAL REDDY K, TANGNI E, LARONDELLE Y, REDDY D, Occurrence of ochratoxin A in black pepper, coriander, ginger and turmeric in India, Food additives and contaminants, 2001, 830-835.

2000

  • NOISET O, SCHNEIDER Y-J, MARCHAND-BRYNAERT J, Adhesion and growth of CaCo2 cells on surface modified PEEK substrata, J. Biomater. Sci. Polymer Edn, 11, 2000, 767-786.
  • BERGER V, DE BREMAEKER N, LARONDELLE Y, TROUET A, SCHNEIDER Y-J, Transport mechanisms of the imino acid L-Proline in the human intestinal epithelial Caco-2 cell line, Journal of nutrition, 130, 11, 2000, 2772-2779.
  • BERGER V, LARONDELLE Y, TROUET A, SCHNEIDER Y-J, Transport mechanisms of the large neutral amino acid L phenyalanine in the human intestinal epithelial CaCo-2 cell line, Journal of nutrition, 130, 11, 2000, 2780-2788.
  • LEJEUNE A, PENG J, LE BOULENGÉ É, LARONDELLE Y, VAN HOVE C, Carotene content of Azolla and its variations during drying and storage treatments, Animal Feed Science and Technology, 84, 2000, 295-301.
  • BEJARANO L, MIGNOLET E, DEVAUX A, ESPINOLA N, CARASCO E, LARONDELLE Y, Glycoalkaloids in potato tubers: the effect of variety and drought stress on the alpha-solanine and alpha-chaconine contents of potatoes, Journal of the Science of Food and Agriculture, 80, 2000, 2096-2100.
  • FERRUFINO GUARDIA E, TANGNI E, LARONDELLE Y, PONCHAUT S, Transfer of ochratoxin A during lactation: exposure of suckling via the milk of rabbit does fed a naturally contaminated feed, Food additives and contaminants, 17, 2000, 167-175.
  • VANABELLE B, POUPARD F, BESANCENOT J-M, MOREL D'ARLEUX F, WEISS P, LARONDELLE Y, Valeur énergétique des co-produits de la pomme de terre chez le ruminant, Annales de Zootechnie, 2000, 399-404.

 

| 25/07/2012 |